WebFood industry and trade—China. 2. Food adulteration and inspection—United States. 3. Food handling—China. 4. Imports—United States. I. Buzby, Jean C. II. United States. Dept. of Agriculture. ... Most Chinese food imports are processed to some degree, and the most common problems cited by FDA—“fi lth”, unsafe additives, inadequate WebArticle 7 Inbound Meat Products shall comply with the laws, regulations and national food safety standards of China, inspection and quarantine requirements set out in relevant agreements, protocols and memorandums made between China and the countries or regions of origin as well as quarantine requirements set out in trade contracts.
China’s Safety Requirements Pose Challenge for Food …
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Export of Food under China’s New Facility Registration Requirements
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